Wine Notes
Ca’Stele Prosecco Extra Dry
Grape: Prosecco
Vintage: NV
Region: Venezia, Italy
Bottle Size: 750 mL
Alcohol: 11.5% ABV
On the Nose: Fresh and inviting with green apple, pear, and white peach, layered with light floral notes (acacia/blossom) and a hint of citrus zest.
On the Palate: Light and gently effervescent with a soft, off-dry profile. Flavours of ripe orchard fruits and subtle stone fruit sweetness are balanced by crisp, refreshing acidity.
The Finish: Smooth and clean with a slightly sweet, fruity persistence, finishing fresh and easy-drinking.
Food Pairing: Light, fresh dishes and is particularly suited as an aperitif. It complements seafood such as shrimp, prawns, and lightly prepared fish, as well as cured meats like prosciutto. It also works nicely with salads and simple vegetarian dishes, and can be enjoyed alongside fruit-based desserts or light pastries thanks to its gentle sweetness and refreshing acidity.
Ca’Stele Prosecco Extra Dry is a classic northern Italian sparkling wine made from Glera grapes, showcasing a fruit-forward and approachable style.
“Extra Dry” indicates a subtle sweetness, giving the wine a rounder and softer character compared to Brut styles. The wine offers lively bubbles, fresh orchard fruit flavours, and delicate floral aromatics, making it both refreshing and versatile. Its balance of gentle sweetness and crisp acidity makes it widely appealing and easy to enjoy.
Bradley’s Recommendations
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